Tea, The World in a Cup
The camellia sinensis plant provides the base for what remains the most widely-consumed beverage in the world (after water), with a history spanning thousands of years and nearly all cultures. As a result, tea offers an unique, multidisciplinary lens for studying history, biology, and economics simultaneously. For Middle Schoolers and High Schoolers This course is […]
Marine Science
Marine Science for Middle Schoolers or High Schoolers This course is suitable for a high school student with some background in biology who is looking to go deeper into all aspects of marine science. It is taught by Jenny Bourassa, a marine biologist with extensive background in this subject. The course is divided into three […]